Craft a beautiful evergreen centerpiece at Camp Aramoni on Thursday, December 7 with Petals by Peyton! This cozy evening will be filled with charcuterie, wine, crafts and laughs so grab your friends and don’t miss out!

Tickets include charcuterie, a drink ticket, and all of the materials needed for your Christmas centerpiece nestled in a festive vase. The workshop begins at 6 PM, and doors open at 5 PM along with our full bar and holiday gift shop. Each guest may order one complimentary glass of wine (or beer), and additional beverages may be purchased for an additional charge. Our holiday menu features peppermint martinis, Nordic mules, festive cocktails, wine and beer.

Reservations are required and can be made online here: http://events.r20.constantcontact.com/register/event?oeidk=a07ek2qmifga221e5c5&llr=swiz9qebb. Tickets are fully nonrefundable once purchased.

ABOUT THE FOOD: Camp Aramoni's charcuterie boards are artfully designed by Chef Carson Barger so you’ll say wow! as soon as you walk in the door. Our boards feature an assortment of goats milk chevre, habanero jack, smoked gouda, sharp cheddar cheese, sopressata, prosciutto, genoa salami, assorted crackers, housemade lavash, grainy mustard, imported olives, housemade pickles, grapes and honey harvested from our on-site apiary.